Recipe: Very simple lake house apple pie


This pie is ultra simple and so delicious! Raimundas’ friends said it tastes like Christmas, so I guess this would be perfect as a treat in December! I have a traditional Lithuanian apple pie recipe which you can check out here, but this one is butter free and a bit different!I hope you enjoy!

Recipe: makes one very big pie (approx. 40cm X 30cm pan)


1 cup sugar

8 eggs

8 small or 6 large apples

2 cups of all purpose flour

1.5 tsp baking powder

2 tsp cinnamon

Pinch of salt


  1. Cut and dice the apples into small pieces- sit aside.
  2. In a large bowl, beat the eggs until fluffy- add the sugar and mix until fully incorporated.
  3. Add the flour, baking powder, salt and cinnamon.
  4. Once the batter is well mixed- add the apples and mix them in evenly.
  5. Butter or grease a large baking tray and pour in the batter. Sprinkle some cinnamon on top. Bake at 180 degrees C for 35-40 minutes or until light brown and a toothpick stuck into the center of the pie comes out clean.
  6. Let cool for 20-30 minutes, cut and serve! enjoy alone or with some delicious vanilla ice-cream.

Posted by

Hi, I'm Paula and I love living a happy and healthy life! I'm a Registered Associate Nutritionist (ANutr), have a Bachelor's Degree in Biological Sciences and a Master's Degree in Human Nutrition. In this blog I'll share my knowledge and love for Nutrition, Travel adventures, Style and Fashion tips as well as some delicious and healthy Recipes! Hope you enjoy! For questions, suggestions or PR contact, feel free to e-mail me at

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s