Recipe: Chocolate covered strawberries

This recipe is so simple and easy ! It’s probably the first thing that comes to mind when thinking about Valentine’s day dessert! All you need is 2 ingredients and you can make this for that special someone on the 14th of February or even just as a lovely dessert or treat all year round!




1 punnet of Strawberries

200 grams of dark chocolate


1. Wash strawberries thoroughly and allow them to dry completely- any leftover water will prevent the chocolate from attaching nicely and setting smoothly.

2.Melt the chocolate on a double boiler stirring continuously to prevent burning. Once the chocolate has melted – take it off of the double boiler and dip each strawberry by holding onto the stem, coating the strawberry with chocolate.

3. Place the strawberries on some grease-proof paper or cling film and let them harden completely – preferably by putting them in the fridge.

4. Once the chocolate has set- enjoy! It’s as simple as that!

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Hi, I'm Paula and I love living a happy and healthy life! In this blog I'll share my travel adventures, style and fashion tips as well as some delicious and healthy recipes! Hope you enjoy! For questions, suggestions or PR contact, feel free to e-mail me at

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