Today’s recipe is a delicious little veggie meal I had the other week and really enjoyed. It’s perfect as a side or if you’re not too hungry – on its own!
These is my recipe for roasted asparagus with feta cheese 🙂
Recipe:
Ingredients:
8-10 stems of asparagus
2 tbsp olive oil
1 tsp chopped garlic
1 tsp salt
1.5 tsp dried rosemary
1/4 cup of feta cheese
Procedure:
1. Wash and break the asparagus stems where they naturally break.
2. In a pot on medium heat – combine olive oil, garlic, salt and rosemary. Let this mixture warm up and infuse for a couple of minutes.
3. Add the oil mixture to the asparagus and toss to coat evenly.
4. Lay asparagus onto a baking sheet and add crumbled feta cheese on top.
5. Bake at 180 degrees C for 15-20 minutes or until the asparagus is tender and the cheese has begun to turn golden.
enjoy!
Hope you enjoy this recipe and look forward to a vegan dessert recipe coming on thursday! 🙂
Tasty combo. Love feta. I could eat this as a meal.
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I hope you try it out!:)
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Ho I love asparagus, thanks for the recipe, looks delicious !
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Thank you!:) hope you try it out!:)
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Cant wait to try this out later in the week! 🙂
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glad you liked the recipe! Let me know how it turns out! 🙂
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Vow!!! Skanaus!
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Aciu!:) isbandykit!
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This looks like a delicious recipe! Love it!!
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Thank you!:)
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I’m in! I’ll take 2 orders please! :p
Heba xx || http://www.californiaroadtrippin.blogspot.com
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Looks delicious!
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Thank you!:)
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